Friday, May 21, 2010

蒼蠅頭


Only learned about this 白飯殺手 dish today. Will try it this weekend! :)

台式小炒 - 蒼蠅頭
材料: 絞肉、韭菜、紅辣椒、碎蘿蔔乾、開陽/豆干
調味: 花椒粉、胡椒粉、豆豉/蒜蓉豆豉醬、米酒、蠔油、糖、醬油、香油

1 回應:

Anonymous Kai said...

A lot of chopping to be done :p

7:10 PM  

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