唐揚げ

からあげ (Fried)

Today I was reading this good site on fried chicken breast. It looks easy enough.

茶わん蒸し
Chawan mushi looks delicious, too.

I will make this this weekend! Home cooking is great!

Wow, so many cooking ideas for the month!! Lucky!

納豆素麺 (Natto somen) is a great idea!

*揚げ出し
*agedashi = deep fried

Is there really any difference between agedashi vs. karaage?